Paul takes Over Chef Pagano's Recipe Of The Week!
Snapper or Dolphin Castronovo
Fresh fish filets
Jalapeño (seeded, chopped)
Sauté garlic, half onion, capers, jalapeño, tomato's (halved) lime juice and Oregano in oil, until vegetables begin to sweat and break down, add white wine.
Spoon some into roasting pan.
Place filets on top of mixture,
place in oven 450 until done 15-20 min)